Skip to content

Make Calzones


Creative & Culinary Arts -
Fall 2021/Winter 2022

Explore the endless possibilities of making calzones, a baked Italian turnover, fresh from your own oven! In this fun, hands-on class, Adrienne Dunne will demonstrate dough technique and filler options. You will be given the opportunity to personalize your calzones with filling options of your choosing. Calzones make a great appetizer, main course, and freeze well.

Adrienne Dunne

Adrienne Dunne, a certified baker, has been baking for more than 20 years.

 January 2022 
SuMTuWThFSa
 
 
 
 
 
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
 
 
 
 
 
CAL 02

  Adrienne Dunne


Online Class
Thursday, Jan 13
6:30 - 7:30 PM

Su
M
Tu
W
Th
F
Sa


Price: $ 30 00