Join us for a delicious hands-on Mediterranean Mezze Workshop where guests will create a beautiful mezze spread from scratch using fresh ingredients and authentic flavors. In this interactive class, participants will learn how to make creamy homemade hummus, flavorful roasted red pepper muhammara, and fresh herb-topped labneh. Guests will also prepare healthy pan-fried falafel, learning how to mix, shape, and cook them to golden perfection with less oil while still achieving a crispy texture. The class is designed to be relaxed, social, and beginner-friendly, with tips on balancing flavors, textures, and presentation for an impressive mezze platter. Everyone will assemble and leave with a Mezze board, recipes, new skills, and inspiration for easy Mediterranean entertaining at home.
Shazia Rizvi of Art of Caking specializes in 3D sculpted and gravity defying cakes that are centerpieces bringing that “WOW” element to every event. A school teacher by profession, Shazia has found a happy medium and brings her teaching expertise to plan, design and teach hands-on classes to caking enthusiasts and host parties to bring sweetness to every celebration.
Shazia Rizvi
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