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Badminton
Badminton is the most popular and fastest racquet sport! It’s a fast, fun and social game that can be played and enjoyed by people of all ages. If you have never played badminton before, you will quickly learn the basics and join other experienced players in 12 weeks of exciting games! If you are looking for a great way to have fun while getting in shape, this is the place to be! Bring your racquet and we will provide the birdies.
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Sudbury Valley New Horizons Music: Adult Concert Band and String Ensemble
Winter/Spring 2025 Adult Concert Band & String Ensemble Don’t just LISTEN to the music, PLAY!! Join our adult concert band or string ensemble and experience the joy of making instrumental music with others. Haven’t played your trumpet (flute, clarinet, violin, cello…) in 30 years? We have some members who came back to their instruments after 50, 60 and even 70 years! Never played an instrument? We’ll help you figure out how to get started, get connected with a teacher, and in a few weeks sit in with our group. It is never too late; over half of our members started their instruments as adults! Our members range in age from 20-something to 90-something, and from beginner/novice to quite advanced in playing ability — all are welcome! No auditions required. Sudbury Valley New Horizons Music is an organization for all adults, no matter the skill level, who love music and want to be involved in playing music with others in a relaxed, non-competitive environment. Our Winter/Spring session for our band and string ensemble begins on January 8 , and continues through April 30, 2025. New members can join at any time. For more information, visit our website, www.svnhm.org, or call Diane Muffitt, 978-261-5065. (New members please contact Diane before registering.) Rehearsals & classes are Wednesday evenings, 6:30-8:15 PM, at Lincoln Sudbury Regional High School. No rehearsal 2/19 or 4/23. Winter/spring concerts: Small ensemble concert Saturday, March 15; final concert Wednesday evening, April 16 . Financial aid is available. Contact Diane if you need financial assistance. Dates: 1/8, 15, 22, 29 2/5, 12, 26 (no reh. 2/19 – sch. vac. week) 3/5, 12, 19, 26 4/2, 9, 30 Small ensemble concert: Sat., 3/15 Final concert: Wednesday evening, 4/16
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Celebration Art: Zentangle for Spring Holidays
Creative & Culinary Arts
Using the Zentangle Method we will create art for three holidays: Valentine’s Day, St. Patrick’s Day, and May Day. We’ll incorporate color with markers, watercolor, or colored pencil, to see how different applications of color affect the overall look of hand-drawn Zentangle. Some experience with the Zentangle method will be helpful, but not required. All sessions are recorded for later viewing, you do not need to be present at the live session to participate. Materials: Paper (watercolor paper, bristol paper, card stock, drawing paper, anything fairly smooth) or Zentangle® brand tile 3.5” x 3.5 “ or larger Pencil, regular No. 2 Pen that writes nicely (Micron brand are wonderful), in black and other colors Tortillon/blending stump (alternatively a small piece of soft paper rolled to a point will work, or in a pinch a cotton swab) Colored markers (I use alcohol ink markers) Colored pencils (I use Prismacolor) Watercolor paint, or watercolor pencils, and a brush Gold Gel pen White Gel pen White chalk pencil (General’s brand is very good)
Spring 2025
Classic Cocktail and Mocktail Mixology
Creative & Culinary Arts
Learn to craft your own classic cocktail and mocktail! Make Old Fashioneds, Martinis, and Manhattans, and alcohol-free libations. Join in the fun at Sudbury Wine & Spirits and learn to be a creative bartender, experimenting with flavors, ingredients, and tailor drinks to your own taste.
Spring 2025
Waitlist
Cold-Process Soap - Two Part Class
Creative & Culinary Arts
Calling all Soapers!! Make your own cold-process soap. This is a "hands-on” class. You will learn the basics about cold process soapmaking. Each participant will choose from a variety of scents and additives (all natural) to create a high-quality, long-lasting soap. This class will provide you with all the knowledge and skills needed to craft your own soap. DAY 1: 6:30-8:00. DAY 2: 6:30-6:45 On day 1 you will make your soap with your choice of scents (Lavender, Lavender Peppermint, Peppermint, Tea Tree, citrus or no scent) and your choice of additives (GF oatmeal, red clay, coffee grounds=kitchen soap or no additive). On day 2, you will unmold your soap and cut it into bars. All materials and worksheets will be provided. Please do not wear your best clothing. An apron and/or an old shirt will be the best option. Please let the instructor know if you have any skin allergies or allergies to essential oils. Women in their first trimester of pregnancy should not take this class. Handmade soaps are an excellent gift or an awesome gift to yourself!
Fall 2024/Winter 2025
Javcon117* (flickr)
(CC BY 2.0)
Flower Arranging for a Cause
Creative & Culinary Arts
Join Sudbury Garden Club Co-President Jo Ann Forester and other SGC members to try your hand at flower arranging with a twist... Make a creative arrangement for yourself and a few for neighbors in need! Brighten the day of some of Sudbury's senior citizens with these colorful arrangements. Learn elements of floral design as well as how to care for an arrangement to achieve long-lasting freshness. Come as you are, bring some cfllippers or scissors, and leave with a small floral design to brighten your home and a happy heart knowing you have made several arrangements to be delivered in town by the Sudbury Garden Club. Participants may be entered to win a free plant from the SGC spring sale. No discounts.
Spring 2025
Fused Glass Workshop: Sushi Serving Set
Creative & Culinary Arts
In this 3-hour workshop, you will learn the basics of glass fusing while having fun playing with glass shapes, colors and textures. First, through a series of fun exercises, you will learn how to use glass powders, and frits, stringers, and copper. Design and create your own sushi set, featuring two small plates and one large serving dish, perfect to serve sushi, cheese and crackers or desserts. Your instructor will fire your creations in his own kiln. They will be available at Lincoln-Sudbury within two weeks. Safety note: Students must wear closed toe shoes. Safety glasses will be provided. Check out Michel's website: (michellhuillierglass.com)
Spring 2025
Goat Milk Cold Process Soap
Creative & Culinary Arts
Calling all Soapers!! Goat milk soap is moisturizing, soothing, a gentle exfoliator, rich in nutrients and naturally cleansing. In this class, you will make your own goat milk cold process soap. This is a hands-on class. Each participant will learn how to make goat milk lye solution and soap from start to finish. You can choose to add lavender, peppermint, lavender-peppermint, or citrus scents. Also, you may choose to add gluten-free oatmeal, if you want. This class will provide you with all the knowledge and skills needed to craft your own soap. DAY 1: 6:30-8:00. DAY 2: 6:30-6:45 On day 1 you will make your soap. On day 2, you will unmold your soap and cut it into bars. All materials and worksheets will be provided. Please do not wear your best clothing. An apron and/or an old shirt will be the best option. Please let the instructor know if you have any skin allergies or allergies to essential oils or goat milk. Women in their first trimester of pregnancy should not take this class. Handmade soaps are an excellent gift or an awesome gift to yourself!
Spring 2025
Jam Making 101: Discover the Essentials
Creative & Culinary Arts
Join us for an engaging demo on transforming fresh fruits into delicious homemade jams! Go home with a jar of jam! This session covers: Jam Basics: Choosing the best fruits, pectin essentials, and sweetness balance. Preparation Techniques: Proper fruit prep, jar sterilization, and safety tips. Cooking & Setting: Watch the boiling and setting process for perfect consistency. Creative Flavors: Explore unique combinations and preservation tips. Tasting & Troubleshooting: Sample the final product and get practical tips. Gain the confidence to start your jam-making journey—perfect for beginners and food enthusiasts alike!
Spring 2025
Waitlist
Jewelry Making Open Studio
Creative & Culinary Arts
This class is open to students who have completed a beginning jewelry class. Students will work independently to start or finish individual projects. There will be demonstrations each week geared towards students’ projects. No discounts.
Spring 2025
Kimchi Workshop
Creative & Culinary Arts
Kimchi by Emily Makrez, F-Word Farm: Learn how to make your own kimchi at this hands-on workshop. All workshops will include an in depth session that explains the chemistry behind ferments, why ferments are good for you, and guides you through making your own jars to take with you. Give yourself the gift of learning a life skill that’s a real benefit to your well-being. Plus it’s fun!
Spring 2025
Mastering Your Digital Camera
Creative & Culinary Arts
The digital camera has revolutionized photography. This course is for the beginning photographer with a SLR or mirrorless camera My goal is to help you develop your photographic vision by teaching you how to go beyond automatic settings on your camera. We will learn how aperture, shutter speed and ISO can be manipulated to yield creative images. We will learn about RAW vs. JPEG images, white balance, depth of field, and exposure. Hands-on exercises on exposure metering and autofocus will give you a better understanding of your camera's capabilities. As you learn to take control of your camera, we will discuss the basics of composition and how to express your vision. We will also explore how to display your images through print and digital medium. The course will consist of handouts, didactic presentations, and individualized opportunities to practice with your camera in the classroom. We will plan one or two optional field trips on weekends (or weekdays if you prefer) to put into practice what we have learned in the classroom. Weekly assignments will be submitted via the Internet prior to each class so we can critique our images as a group. The course is for four weeks and is limited to 7 individuals to maximize interaction with the instructor and other members of the class. Course requirements include a digital SLR or mirrorless camera, access to the Internet, Adobe Acrobat Reader (a free program), and enthusiasm. Optional accessories include a tripod, polarizing filter, and shutter release cable.
Spring 2025
Monthly Fresh Flower Arrangement
Creative & Culinary Arts
Make and take home a seasonal flower arrangement each month this spring. Arrangements can be given as a gift or enjoyed in your own home. All materials included. *SPECIAL: Sign up for all 5 and save $20! Must sign up for all 5 at the same time. MONTHLY CLASSES RUN THROUGH JUNE. PLEASE REGISTER EARLY!
Fall 2024/Winter 2025
Monthly Fresh Flower Arrangement
Creative & Culinary Arts
Make and take home a seasonal flower arrangement each month this spring. Arrangements can be given as a gift or enjoyed in your own home. All materials included. *SPECIAL: Sign up for all 3 and save $10! Must sign up for all 3 at the same time. RUNS MONTHLY THROUGH JUNE. SCROLL ON CALENDAR TO SEE ADDITIONAL MONTHS.
Spring 2025
Olive Oil Tasting
Creative & Culinary Arts
Join us for a delightful evening at New England Olive Oil Co. as we take you on a flavorful journey through some of the world’s finest olive oils and balsamic vinegars! This exclusive tasting event is a perfect opportunity to explore the rich, complex profiles of gourmet oils and vinegars sourced from around the globe. Under the guidance of our knowledgeable staff, you’ll learn about the origins, production, and unique tasting notes of each selection. We’ll share the secrets to pairing oils and vinegars for an enhanced culinary experience, as you sample a variety of combinations. To elevate the experience, enjoy deliciously curated appetizers, specially chosen to complement the oils and vinegars on offer. Whether you’re a seasoned olive oil lover or new to gourmet tastings, this evening promises to be an engaging and unforgettable culinary adventure.
Spring 2025
Ooey Gooey Cinnamon Buns
Creative & Culinary Arts
Indulge your senses with the sweet aroma of freshly baked cinnamon buns, whether you're a baking enthusiast or a beginner. Create these delectable treats from scratch at LS, guided by an experienced chef, and bring HOME TO BAKE. In this hands-on session, you'll learn the secrets behind the perfect dough, the art of rolling and shaping, and the tantalizing spice blend for the signature cinnamon filling. Discover the trick to achieving that irresistible gooey texture and golden-brown crust. A short list of baking utensils will be sent in advance (rolling pin, large & small bowl, knife). PLEASE BRING 9 X 13 BAKING DISH, GLASS PREFERRED. Additional $15 food fee to be paid in person.
Spring 2025
Paper Weaving Sampler Workshop
Creative & Culinary Arts
Are you interested in learning a new skill that is both relaxing and rewarding? This beginner-friendly class is perfect for anyone looking to explore their creativity and find a new relaxing hobby. You will learn about pattern and color combinations using an easy technique with a variety of pre-cut paper to create stunning woven art. This weaving sampler class is perfect for beginners who want to explore the art of weaving. You will try three simple patterns like plain weave, twill and a combo. You will have the opportunity to choose your own upcycled frame to showcase your creations at home or give as gifts. Class held at Bedford Town Center, 12 Mudge Way, Rm 152, Bedford. Age 16+
Spring 2025
Polka Dot Pysanky Eggs - The Krapanky
Creative & Culinary Arts
The Krapanky - Polka Dot Egg workshop, where you'll be introduced to the traditional wax-resist method of coloring eggs, as we explore various tools and techniques to adorn eggs with wax dots. Using real chicken eggs, melted beeswax, and vibrant color dyes, participants will create stunning polka dot designs. Perfect for children as young as 5 years old, kids are encouraged to join accompanied by adults.
Spring 2025
Tanja-Milfoil (flickr)
(CC BY 2.0)
Quilling Card Demonstration and Workshop
Creative & Culinary Arts
Learn to quill with your very own DIY kit from Quilling Card! Join us for an in person tutorial of the ancient art form of quilling. Perfect for beginners or more advanced crafters. You will be taught about the history of the art form and how to do it for yourself! Bring your glasses and patience! For ages 16 - adult.
Spring 2025
Sparkles and Swirls: Zentangle Based on the MFA Jewelry Collection
Creative & Culinary Arts
This course will celebrate the wonderful MFA Boston jewelry collection, and a previous exhibit of Boston made jewelry in Arts & Craft style. Selected pieces will be the inspiration for expanded, detailed Zentangle exploration. We’ll add color with markers, colored pencils, gel pens, and chalk pencils. We’ll use Tangles to represent the swirls and structure of the jewelry as well as to decorate within the piece. Templates will be provided as needed. Previous Zentangle experience is required. All sessions are recorded for later viewing, you do not need to be present at the live session to participate. Materials: Paper (watercolor paper, bristol paper, card stock, drawing paper, anything fairly smooth) cut to 6” x 6” or larger Pencil, regular No. 2 Pen that writes nicely (Micron brand are wonderful), in black, gray, or other colors Tortillon/blending stump (alternatively a small piece of soft paper rolled to a point will work, or in a pinch a cotton swab) Colored markers (I use alcohol ink markers) Colored pencils (I use Prismacolor) Gold Gel pen White Gel pen White chalk pencil (General’s brand is very good) Other colors of chalk pencil as needed
Spring 2025
Popular
Sterling Silver Jewelry - Beginner
Creative & Culinary Arts
This class is open to BEGINNER level. Working in sterling silver, students will develop their skills through various projects involving fabricating, stone setting, fusing, Keum-boo, chasing, repousse and a variety of techniques as time and experience allow. Materials fee of $60 payable to instructor. No discounts.
Spring 2025
Waitlist
Sterling Silver Jewelry - Advanced
Creative & Culinary Arts
This class is open to advanced level. Working in sterling silver, students will continue developing their skills through various projects involving fabricating, stone setting, fusing, Keum-boo, chasing, repousse and a variety of techniques as time and experience allow. Materials fee of $60 payable to instructor. No discounts.
Spring 2025
Sugar Cookie Decorating
Creative & Culinary Arts
Learn the tips and tricks to create professional-looking cookies! Decorating techniques with royal icing provided include flooding and wet on wet designs. Using sugar cookies you have baked ahead of time, or store bought, we'll create puffed designs, geometric patterns, and flowers. $12 additional fee to be paid to Adrienne at the class includes all decorating ingredients. This is a fun teenage and parent/child class too! . **Round cookies work with all of Adrienne’s designs. Recipes will be provided to try on your own at home.
Spring 2025
Sumptuous Scones and Tea Time!
Creative & Culinary Arts
Savor the experience during an evening hosted by two of our favorite instructors. Adrienne Dunne demonstrates how to make delicate scones that you will prepare and later take home to bake. Savor the experience during an evening hosted by two of our favorite instructors. Adrienne Dunne demonstrates how to make delicate scones that you will prepare and later take home to bake. Afterward, you will enjoy those delicate treats while sipping a cup of tea or herbal tea, provided by Hartley Johnson, Sudbury's resident tea aficionado. Relax, sip and enjoy while Hartley discusses the many aspects of the world of specialty teas including an overview of the numerous varieties of tea, the history of tea and its place in cultures around the world. We will learn how teas are produced and how to brew the perfect cup.
Spring 2025
Tie Dye Pysanky Eggs
Creative & Culinary Arts
Tie Dye pysanky egg workshop, where you'll be introduced to the wax-resist method of decorating pysanky eggs, as well as explore various colors and their combination for the dyeing process. Using real chicken eggs, "kistka" tools, beeswax, candles, and vibrant color dyes, participants will create stunning tie-dye designs. Kids are encouraged to join, accompanied by adults. At the end, you will be able to take home one or two eggs decorated by you.
Spring 2025
Waitlist
Woodworking
Creative & Culinary Arts
Appropriate for both beginners and experienced woodworkers. In this 8-week class you will learn the skills to use both hand and machine tools. Enjoy the state-of-the-art wood shop and work on your own projects or learn something new. Students must provide their own wood. Paul can help in locating plans and wood. LIMIT 12. All students must attend the first class.
Spring 2025